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Cheesy Keto Taco Soup
Alice

Cheesy Keto Taco Soup Recipe

This Cheesy Keto Taco Soup is a quick, hearty, and low-carb comfort meal that’s ready in just 30 minutes. Packed with protein, healthy fats, and bold flavors, it’s the perfect cozy dinner for keto and low-carb eaters.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6
Course: Dinner, Main Course
Cuisine: Keto-Friendly, Mexican-Inspired
Calories: 410
Ingredients Method

Ingredients
  

  • 1 lb ground beef
  • 1 small onion diced
  • 3 cloves garlic minced
  • 3 cups beef broth
  • 4 oz cream cheese
  • ½ cup heavy cream
  • 1 ½ cups shredded cheddar cheese
  • 1 10 oz can tomatoes with green chilies
  • 2 tbsp sugar-free taco seasoning
  • Optional garnishes: avocado cilantro, jalapeños, sour cream

Method
 

  1. Brown beef in a large pot; drain excess fat.
  2. Add onion and garlic; sauté 3 minutes.
  3. Stir in taco seasoning, beef broth, and tomatoes. Mix well.
  4. Lower heat, add cream cheese; stir until melted.
  5. Add shredded cheddar and heavy cream; stir until smooth.
  6. Simmer 5–7 minutes; serve hot with garnishes.