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Keto No bake Blueberry Cheesecake Bars
Alice

Keto No bake Blueberry Cheesecake Bars

Creamy, tangy, and bursting with blueberry flavor — these keto no-bake cheesecake bars are a refreshing, low-carb dessert you’ll want to keep in your fridge all summer long.
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Prep Time 20 minutes
Cook Time 5 minutes
Chilling time 4 hours
Total Time 4 hours 25 minutes
Servings: 12 bars
Course: Dessert
Cuisine: American, Keto-Friendly
Calories: 230
Ingredients Method

Ingredients
  

  • 2 cups almond flour
  • ½ cup butter melted
  • 16 oz cream cheese
  • ½ cup sweetener erythritol/monk fruit
  • ½ cup heavy cream
  • 1 tsp vanilla extract
  • 1 cup blueberries

Method
 

  1. Combine almond flour, butter, and sweetener; press into dish. Chill.
  2. Whip cream cheese with sweetener, vanilla, and cream until smooth.
  3. Simmer blueberries with sweetener for 3–5 minutes until thickened.
  4. Spread filling over crust, swirl in blueberry topping.
  5. Chill 4+ hours, slice, and serve.