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Keto Rotel Sausage Balls with Cream Cheese
Alice

Keto Rotel Sausage Balls with Cream Cheese Recipe

These Keto Rotel Sausage Balls with Cream Cheese are the ultimate low-carb snack – spicy, cheesy, and perfectly bite-sized. Easy to make, freezer-friendly, and ideal for parties or meal prep.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 24 sausage balls
Calories: 320
Ingredients Method

Ingredients
  

  • 1 lb sausage
  • 1 cup cheddar cheese
  • 4 oz cream cheese
  • 1 can Rotel drained
  • 1 cup almond flour
  • 1 egg
  • 1 tsp baking powder
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt & pepper to taste

Method
 

  1. Preheat oven to 375°F (190°C). Line baking sheet with parchment.
  2. Mix sausage, cream cheese, and Rotel in a bowl.
  3. Add almond flour, baking powder, garlic, onion, salt, and pepper. Mix well.
  4. Stir in egg and cheddar until combined.
  5. Roll mixture into 1-inch balls, place on baking sheet.
  6. Bake 20–25 minutes until golden brown and cooked through.
  7. Let cool slightly before serving.