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Slow Cooker Cream Cheese Crack Chicken
Alice

Slow Cooker Cream Cheese Crack Chicken Recipe

This Slow Cooker Cream Cheese Crack Chicken is creamy, cheesy, and loaded with flavor — all while staying low-carb and keto-friendly. With just a few simple ingredients, the slow cooker transforms chicken into a hearty, family-approved dinner.
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 6
Course: Main Course
Cuisine: American, Keto, Low-Carb
Calories: 415

Ingredients
  

  • 2 lbs chicken breasts or thighs
  • 8 oz cream cheese cubed
  • 1 packet ranch seasoning mix sugar-free
  • 1 cup shredded cheddar
  • 6 slices cooked bacon crumbled
  • 2 green onions sliced
  • Optional: 1/4 cup chicken broth red pepper flakes

Method
 

  1. Place chicken in slow cooker.
  2. Sprinkle ranch seasoning over chicken.
  3. Top with cubed cream cheese.
  4. Cover and cook on low 6–7 hrs or high 3–4 hrs.
  5. Shred chicken with two forks. Stir until cream cheese coats the chicken.
  6. Mix in cheddar cheese until melted.
  7. Top with bacon and green onions before serving.